EMPLOYMENT DATA

North Carolina Meat, poultry, and fish cutters and trimmers

Average wages per hour and average annual salary figures for North Carolina Meat, poultry, and fish cutters and trimmers .

According to the U.S. Department of Labor Bureau of Labor Statistics, the Occupational Employment and Wage Estimates for Meat, poultry, and fish cutters and trimmers [OCC_CODE: 51-3022] in the state of North Carolina (NC) [Area: 37] are as follows:

The estimated total number of employed (rounded to the nearest 10 and excluding self-employed) is 5,800 [with a percent relative standard error of 5.2%]

The mean hourly wage is $8.80

The mean annual wage or salary is $18,310 [with a percent relative standard error of 2.1 % ]

The hourly 10th percentile wage is: $7.11
The hourly 25th percentile wage is: $7.66
The hourly 50th percentile wage is: $8.48 [median wage]
The hourly 75th percentile wage is: $9.63
The hourly 90th percentile wage is: $11

The annual 10th percentile wage is: $14780
The annual 25th percentile wage is: $15930
The annual 50th percentile wage is: $17630 [median wage]
The annual 75th percentile wage is: $20020
The annual 90th percentile wage is: $22490

All figures above are given in U.S. dollars ($).
These November 2003 Estimates for North Carolina Meat, poultry, and fish cutters and trimmers are derived from the Occupational Employment Statistics (OES) Survey carried out by the Bureau of Labor Statistics, a division of the U.S. Department of Labor [website: http:/www.bls.gov/oes/home.htm]

Sponsored links for North Carolina Meat, poultry, and fish cutters and trimmers :

Terms:
OCC Code: The 7-digit Standard Occupational Classification (SOC) code for the occupation as specified by the Bureau of Labor Statistics, Department of Labor

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