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WHAT ARE THE AVERAGE
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Overview
Every year U.S. Department of Labor's Bureau of Labor Statistics releases employment and wage figures. This data was released in May 2006 and covers Wages & salaries for First-line supervisors/managers of food preparation and serving workers in Asheville, NC First-line supervisors/managers of food preparation and serving workers (Occupation [OCC] code: 35-1012) in Asheville, NC (BLS Area code: 11700 ) earned an average wage of $13.34 per hour and an average annual salary of $27,740 The BLS estimates that in Asheville, NC there were around 1,480 employed in the field of First-line supervisors/managers of food preparation and serving workers. |
Industry Comparison
Industry comparison First-line supervisors/managers of food preparation and serving workers in Asheville, NC earned 4% less than average for First-line supervisors/managers of food preparation and serving workers in the United States. Region/area/city comparison First-line supervisors/managers of food preparation and serving workers in Asheville, NC earned 16% less than the average worker in Asheville, NC. State salary comparison First-line supervisors/managers of food preparation and serving workers in Asheville, NC earned 22% less than the average worker in North Carolina. National salary comparison First-line supervisors/managers of food preparation and serving workers in Asheville, NC earned 29% less than the average worker in the United States. Wage and salary details More detailed employment information for First-line supervisors/managers of food preparation and serving workers in Asheville, NC Hourly wage data for First-line supervisors/managers of food preparation and serving workers in Asheville, NC
Salary figures for First-line supervisors/managers of food preparation and serving workers in Asheville, NC
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