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WHAT ARE THE AVERAGE
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Overview
Every year U.S. Department of Labor's Bureau of Labor Statistics releases employment and wage figures. This data was released in May 2006 and covers Wages & salaries for First-line supervisors/managers of food preparation and serving workers in Lake Charles, LA First-line supervisors/managers of food preparation and serving workers (Occupation [OCC] code: 35-1012) in Lake Charles, LA (BLS Area code: 29340 ) earned an average wage of $11.38 per hour and an average annual salary of $23,670 The BLS estimates that in Lake Charles, LA there were around 520 employed in the field of First-line supervisors/managers of food preparation and serving workers. |
Industry Comparison
Industry comparison First-line supervisors/managers of food preparation and serving workers in Lake Charles, LA earned 18% less than average for First-line supervisors/managers of food preparation and serving workers in the United States. Region/area/city comparison First-line supervisors/managers of food preparation and serving workers in Lake Charles, LA earned 26% less than the average worker in Lake Charles, LA. State salary comparison First-line supervisors/managers of food preparation and serving workers in Lake Charles, LA earned 28% less than the average worker in Louisiana. National salary comparison First-line supervisors/managers of food preparation and serving workers in Lake Charles, LA earned 40% less than the average worker in the United States. Wage and salary details More detailed employment information for First-line supervisors/managers of food preparation and serving workers in Lake Charles, LA Hourly wage data for First-line supervisors/managers of food preparation and serving workers in Lake Charles, LA
Salary figures for First-line supervisors/managers of food preparation and serving workers in Lake Charles, LA
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