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WHAT ARE THE AVERAGE
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Overview
Every year U.S. Department of Labor's Bureau of Labor Statistics releases employment and wage figures. This data was released in May 2006 and covers Wages & salaries for First-line supervisors/managers of food preparation and serving workers in Tuscaloosa, AL First-line supervisors/managers of food preparation and serving workers (Occupation [OCC] code: 35-1012) in Tuscaloosa, AL (BLS Area code: 46220 ) earned an average wage of $12.26 per hour and an average annual salary of $25,490 The BLS estimates that in Tuscaloosa, AL there were around 660 employed in the field of First-line supervisors/managers of food preparation and serving workers. |
Industry Comparison
Industry comparison First-line supervisors/managers of food preparation and serving workers in Tuscaloosa, AL earned 12% less than average for First-line supervisors/managers of food preparation and serving workers in the United States. Region/area/city comparison First-line supervisors/managers of food preparation and serving workers in Tuscaloosa, AL earned 21% less than the average worker in Tuscaloosa, AL. State salary comparison First-line supervisors/managers of food preparation and serving workers in Tuscaloosa, AL earned 42% less than the average worker in Alabama. National salary comparison First-line supervisors/managers of food preparation and serving workers in Tuscaloosa, AL earned 35% less than the average worker in the United States. Wage and salary details More detailed employment information for First-line supervisors/managers of food preparation and serving workers in Tuscaloosa, AL Hourly wage data for First-line supervisors/managers of food preparation and serving workers in Tuscaloosa, AL
Salary figures for First-line supervisors/managers of food preparation and serving workers in Tuscaloosa, AL
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