EMPLOYMENT DATA

Tennessee Chefs and head cooks

Average wages per hour and average annual salary figures for Tennessee Chefs and head cooks .

According to the U.S. Department of Labor Bureau of Labor Statistics, the Occupational Employment and Wage Estimates for Chefs and head cooks [OCC_CODE: 35-1011] in the state of Tennessee (TN) [Area: 47] are as follows:

The estimated total number of employed (rounded to the nearest 10 and excluding self-employed) is 2,480 [with a percent relative standard error of 10.1%]

The mean hourly wage is $12.60

The mean annual wage or salary is $26,200 [with a percent relative standard error of 2.7 % ]

The hourly 10th percentile wage is: $7.36
The hourly 25th percentile wage is: $9.33
The hourly 50th percentile wage is: $11.9 [median wage]
The hourly 75th percentile wage is: $13.97
The hourly 90th percentile wage is: $19

The annual 10th percentile wage is: $15300
The annual 25th percentile wage is: $19410
The annual 50th percentile wage is: $24750 [median wage]
The annual 75th percentile wage is: $29070
The annual 90th percentile wage is: $39040

All figures above are given in U.S. dollars ($).
These November 2003 Estimates for Tennessee Chefs and head cooks are derived from the Occupational Employment Statistics (OES) Survey carried out by the Bureau of Labor Statistics, a division of the U.S. Department of Labor [website: http:/www.bls.gov/oes/home.htm]

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Terms:
OCC Code: The 7-digit Standard Occupational Classification (SOC) code for the occupation as specified by the Bureau of Labor Statistics, Department of Labor

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